"Cheese burn — Ow!" Molten cheddar leaks onto fingers at the mile 27 aid station from fresh-off-the-camp-stove grilled cheese sandwiches. "First time I've had that injury during a trail run!" | ![]() |
The Stone Mill course includes a four-mile segment on the flat C&O Canal towpath alongside the lovely Potomac River, between the mouths of Muddy Branch and Seneca Creek. It's smooth and nearly level, a chance to make good time if one so desires. Walking most of the final 20 miles brings to mind thoughts shared by Gary Dudney in a 2004 essay, wherein he quotes Dave Olney: "Instead of feeling like I had to run, run, run and feeling guilty every time I was reduced to a walk, I assumed an almost Taoist state of calm. I realized that I could walk the hundred miles at a good clip, and whenever I felt like running I could put a little extra time in the bank." Likewise today, mental math suggests that a brisk stroll will make it under the cutoffs (thanks to the aforementioned 45 minute head start). All is well. It's a blessing, being able to ramble through the forest alone, enjoying a quiet autumn day, thinking about life and peace and love and mindfulness. "No Worries, Mate!" | ![]() |
![]() | The midpoint of the course is a fine place to pause, comb out the beard, and ask a friendly fellow runner to take a photo. As Amy Pope Fitzgerald says [1], "... ultras allow you to do something that's awesome, but you do it at your own pace." After a low spell for a few miles when feet get wet at a stream crossing, the day is an ultra-happy one in spite of ultra-slowness. "It's All Good!" |
(trackfile) - ^z - 2015-11-26